Nigerian Cuisine

Nigerian cuisine consists of food items from over a hundred ethnic groups that calls the sub-saharan country home. Like other contemporary sub-saharan African countries' cuisines - it uses spices, vegetables, palm oil, groundnut oil - to create deeply-flavoured sauces and soups often made very hot with chili peppers.

1 comment :

  1. omo wettin b all this food display naaa.............just dey make man mouth dey water


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